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We hope you got benefit from reading it, now let’s go back to garlic knots recipe. You can cook garlic knots using 6 ingredients and 7 steps. Here is how you do it.
The ingredients needed to cook Garlic knots:
- You need Ball of Fresh Pizza Dough
- You need Garlic
- You need Fresh Parsley
- Take Extra Virgin Olive Oil
- Prepare Salt and Pepper
- Prepare Parmesan cheese
Steps to make Garlic knots:
- Preheat the oven to 400 degrees, line a baking sheet with parchment paper.
- Place the ball of dough on a floured surface and cut it ½ inch strips. Form the knots from each strips and place them on the parchment lined baking sheet.
- Bake for 15 to 20 minutes or until lightly golden brown, meanwhile make the oil.
- In a small food processor, add the garlic, oil and parsley, blend until smooth.
- Immediately out of the oven add the knots to a large bowl and pour over the garlic oil, season with a little salt and pepper and toss together until they are well coated in the garlic oil.
- Notes- I used minced garlic, and Italian seasoning, with a cheap just add water pizza dough. It didn’t make much as you can see….. from the one bag…. I do have an easy recipe for pizza dough, but for this I didn’t have the time to make it and I had the bag of pizza dough to use up anyway.
- Add some parmesan cheese when tossing in the oil mixture….
My family begs me to make these! Garlic knots don't have to be difficult to be delicious! And they taste so good that you'd never guess how easy they are! No need to wait for the dough to rise, no fancy mixer required, just mix it, roll and Tips for Perfect Garlic Knots: You can double or triple the recipe for a crowd, you can also make half. Garlic Knot, pattern by Bonnie Hunter.
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