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We hope you got benefit from reading it, now let’s go back to palak paneer recipe. You can cook palak paneer using 10 ingredients and 4 steps. Here is how you do it.
The ingredients needed to make Palak paneer:
- Take chopped paalak
- Provide paneer
- Get chopped onion
- Provide chopped tomato
- You need garlic ginger paste
- Get green chilli
- Take salt as per taste
- Provide red chilli powder
- Get garam masala
- Prepare oil
Instructions to make Palak paneer:
- Put chopped paalak in cooker and cook till four whistle.
- Take a wol, add oil. add ginger garlic paste and saute it. add chopped onion and green chilli and saute it. add tomato and cook for 5 minutes.
- Add salt,red chilli powder, garam masala and cook for 2 minutes.
- Grind the boiled paalak and mix it in the wok. add paneer pieces in the paalak. paalak paneer is ready to serve.
Palak Paneer is likely the most popular paneer dish from North India. Creamy spinach with tasty paneer makes a delicious main dish. This recipe was one of my first published recipes on YouTube. Palak paneer is one of the most popular dishes in Indian restaurants worldwide and is commonly served in buffets. This Indian dish is made with spinach, paneer (an acid-set, young cheese).
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