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Before you jump to Chana ghugni and puri recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Becoming A Healthy Eater
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We hope you got insight from reading it, now let’s go back to chana ghugni and puri recipe. To make chana ghugni and puri you only need 12 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to cook Chana ghugni and puri:
- Take 1 cup yellow peas
- Prepare 2 cup flour
- Get 1 tsp ginger paste
- Use 1 tsp cumin powder
- Provide 1 tbsp coriander powder
- Prepare 1 tsp chana masala
- You need 1 tsp red chilli Powder
- Use 1/2 tsp turmeric powder
- Prepare 1 tsp cumin seed
- You need 1 bay leaf
- Prepare To taste salt and sugar
- Use As needed oil
Steps to make Chana ghugni and puri:
- Knead the dough with flour salt sugar and oil along with needed water
- Now rest it and boil the chana till it is soft
- Heat oil and temper cumin seed bay leaf and let it crackle
- Add ginger paste and saute well
- Add all the masalas and saute well adding salt and turmeric powder
- Now add the boiled chana and mix well
- Add water and simmer till the masala and chana get combined
- Switch off and prepare puri
- Serve chana and puri
A finger licking and lip smacking chat item which has crunchy puris, ragda. Kala chana Ghugni + fried chura + Kachri (don't confuse with kachra). if you aren't from Bihar or Bengal Kachri is the spicy daal pakora. Don't confuse it with the garbage in your dustbin🤪 See More. Keressen Poplar Bengali Food Luchi Puri Ghugni témájú HD stockfotóink és több millió jogdíjmentes fotó, illusztráció és vektorkép között a Shutterstock gyűjteményében. A kínálat mindennap több ezer új minőségi képpel bővül.
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