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Before you jump to Slow Cooker Butter Chicken recipe, you may want to read this short interesting healthy tips about {Easy Ways to Get Healthy. Getting A Healthy Eater
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We hope you got benefit from reading it, now let’s go back to slow cooker butter chicken recipe. You can have slow cooker butter chicken using 15 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to cook Slow Cooker Butter Chicken:
- Use chicken breasts cut into small pieces
- Provide onion diced
- Prepare ginger paste
- Use garlic paste
- Get tomatoes of
- Take tomato paste
- Use garam masala
- Prepare chili powder
- Use cumin powder
- Use almonds
- Provide yoghurt
- Use honey (optional)
- Prepare butter
- Take heavy cream
- You need Salt
Instructions to make Slow Cooker Butter Chicken:
- We begin by making the marinade / sauce base that the chicken pieces will cook in. In a blender add the ginger paste, garlic paste, can of tomatoes, tomato paste, garam masala, chili powder, cumin powder, almonds and yogurt, and give it a good blitz.
- Once everything is well combined, pour it over the diced chicken pieces. Mix well so the marinade coats the chicken pieces really well. Set this aside to marinate for 15mins or so.
- Saute the diced onions in the melted butter, once it has softened up, add to the slow cooker.
- Next pour the chicken pieces along with the marinade in the slow cooker. Add the 1tbsp of honey (this is optional) and season with salt.
- Let this cook away in the slow cooker. Mine took somewhere between 3-4 hours.
- When its cooked through and you are ready to serve, add the heavy cream and mix it all together.
- Serve with some plain white rice or a pulao and/or naan bread.
- None
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