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We hope you got benefit from reading it, now let’s go back to chicken an gorgonzola sausage w/ a fennel apple mustard slaw recipe. To make chicken an gorgonzola sausage w/ a fennel apple mustard slaw you only need 12 ingredients and 3 steps. Here is how you do it.
The ingredients needed to prepare Chicken an Gorgonzola Sausage w/ a Fennel Apple Mustard Slaw:
- Get 4 Bianco and Sons Chicken & Gorgonzola Sausage
- Use 1 Bulb of Fennel Shredded
- Prepare 1 Granny Smith Apple Sliced into sticks
- Take 1/2 Head Green Cabbage Shredded
- You need 1 Green onion sliced
- Prepare 2 tablespoons whole grain mustard
- Use 1/4 cup chopped Italian Parsley
- Provide 1/4 cup App,e cider vinegar
- Prepare 1/2 cup extra virgin olive oil
- Prepare 1 tsp sea salt
- Provide 1 tsp ground black pepper
- You need 4 Pretzel rolls
Steps to make Chicken an Gorgonzola Sausage w/ a Fennel Apple Mustard Slaw:
- Using a Mandoline I got this at William Sonoma shred fennel and cabbage and place in a bowl.then add Apple's, parsley and green onion.
- In another small bowl put mustard salt and pepper vinegar and lemon juice whisk to mix then slowly add Olive oil till thoroughly mixed. Pour into bowl with fennel stir to combine put in the refrigerator to marinate for 30 mins or so.
- Place Sausages on Grill or Grill pan and cook until done, take Pretzel Roll toast on Grill or pan then put sausage and top with slaw, enjoy!
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