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We hope you got benefit from reading it, now let’s go back to vada pav recipe. You can cook vada pav using 12 ingredients and 7 steps. Here is how you do that.
The ingredients needed to make Vada Pav:
- Provide 2 Mumbai Pav
- Provide 2 cups Besan
- Prepare 1/2 cup Suji
- You need 1 tsp Ginger Garlic Paste
- Take 2 Boiled Potatoes
- Prepare as per taste Salt
- Provide As required Haldi
- Use as required Heeng
- Provide 2 Green Chillies
- Prepare 100 ml Water
- Provide as needed Oil for fry
- Provide 1 tbsp Jeera
Instructions to make Vada Pav:
- Mix the Besan, suji,Ginger Garlic and salt
- Make a smooth batter and keep aside
- Mash the boil potatoes and add salt Red chilli and heeng Jeera to make sabzi
- Let it cool then make a small balls
- Dip into the batter and fry it on medium flame
- Cut the pavs into the medium section and stuff the Vada
- Enjoy your Vada Pav with Chutney or whatever you want
About Vada Pav Recipe: The most popular street food from Mumbai, so much so that Mumbai is almost synonymous to Vada Pav. It is basically Batata Vada sandwiched between slices of Pav along with a. Vada Pao, Wada Pav, or Wada Pao is a budget-friendly and gratifying Indian Style Burger which hails from the streets of Mumbai. The origin of this sandwich is the Indian state of Maharashtra. This Step by Step Photo Recipe of Vada Pav explains how to prepare both Mumbai style Vada Pav and Gujarati style garlic butter roasted Pav Vada in detail.
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