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Matanjan Recipe
Matanjan Recipe

Before you jump to Matanjan Recipe recipe, you may want to read this short interesting healthy tips about {Easy Ways to Get Healthy. Becoming A Healthy Eater

Are you seeking to shed weight or simply improve your health? Watching the foods you consume and also the fat and calories that you eat is a fantastic way to keep on a happy and healthy route.

As significant as eating healthy is to losing weight and staying healthy, it can be tough to do. Eating healthy is most likely the toughest when dining outside. Lunch menus tend to be stocked full of pictures that are appealing, but frequently missing from these is the important information, including full carbs and fat. For that reason, you might find it hard to make healthy choices from a dinner menu.

The first step in making healthy decisions from a lunch menu is choosing your location sensibly. When you have several choices, when seeking to dine out, it is important that you provide each choice a quick examination. Although fast food establishments have started to integrate healthy foods and foods into their menus, you may find it easier to eat healthy at a conventional family restaurant. The exact same could be said for all you can eat buffets, they are often stocked full of suitable foods, not healthy foods.

You could also make healthy choices from a lunch menu by searching for a healthy eating section. Since the foods that we eat continue to be a controversy surrounded by debate, many restaurants have started developing healthy eating sections in their menus. These sections are often filled with low calorie meals and side dishes, as well as those that are low in fats or saturated fats.

Using your very best judgment is another one of the many ways that you may make healthy choices out of a lunch menu. This is best achieved by analyzing dinner pictures onto a menu. It is also recommended that you avoid foods teeming with cheese, mayonnaise and even sour cream. If your selection includes these fattening condiments, then make sure you ask for a reduced amount.

Speaking of asking for a lesser amount, you might want to ask any questions that you have. Would you prefer to understand if the restaurant includes low-fat sweet, sour cream, or mayonnaise? You won’t want to assume they dotherefore, you will want to ask your server. In fact, you may also wish to inquire about carbs and fatloss. However, this information isn’t always readily available to customers.

Even when after taking the aforementioned approaches, you’re not able to find satisfying healthy foods in your own lunch menu, then you may want to order a healthy side dish or drink. Water is a great option, particularly in comparison to soda. Salads make good side dishes, particularly those that are eaten with no salad dressing or dressing salad dressing. Needless to say, you are going to want to take more measures to make certain you decide on a healthy meal, but should you choose to forgo low calories for taste, require extra measures to ensure that you receive some nutrition.

We hope you got benefit from reading it, now let’s go back to matanjan recipe recipe. You can cook matanjan recipe using 23 ingredients and 10 steps. Here is how you achieve that.

The ingredients needed to prepare Matanjan Recipe:
  1. Get Chawal (Rice) sella ½ kg (soaked & boiled with cloves 6,green cardamom 6,salt ½ tbs until ¾th done)
  2. Take Yellow food color ½ tsp dissolve in 2 tbs water
  3. Use Red food color ½ tsp dissolve in 2 tbs water
  4. Use Green food color ½ tsp dissolve in 2 tbs water
  5. You need 2 tbs Makhan (Butter)
  6. Use 1/4 Cup Sukha narial (Dried coconut)
  7. You need 1/4 Cup Badam (Almonds) blanched
  8. Get 2 tbs Pista (Pistachio)
  9. Provide 2 tbs Kishmish (Raisins)
  10. You need 2 tbs Cheeni (Sugar)
  11. Provide 200 gms Khoya
  12. Provide 1/2 Cup Ghee
  13. Provide 3-4 Laung (Cloves)
  14. Take 3-4 Hari elaichi (Green cardamom)
  15. Use Cheeni (Sugar) 1 & ½ Cups or to taste
  16. Prepare 1/2 Cup Doodh (Milk)
  17. You need 1/2 tsp Lemon juice
  18. Prepare Remaining boiled rice
  19. Get 1/2 tbs Kewra water
  20. Use Green colored rice
  21. Use Red colored rice
  22. Provide Yellow colored rice
  23. Take Colorful Ashrafia (Maraba)
Instructions to make Matanjan Recipe:
  1. In 3 bowls,add ½ cup of boiled rice in each bowl. - Add yellow color,red color,green color,mix well & set aside.
  2. In pot,add butter and let it melt,add dried coconut,almonds,pistachio and fry for 2 minutes. - Add raisins and fry for 1 minute & take out in a bowl.
  3. Add sugar and mix well. - Add khoya,mix continuously and fry until brown and take out in a bowl.
  4. In the same pot,add ghee and let it melt. - Add cloves,green cardamom and mix.
  5. Add sugar and milk,mix well and cook until sugar is dissolved. - Add lemon juice and mix well.
  6. Add remaining boiled rice and mix well. - Add half quantity of fried dry nuts and give it a good mix.
  7. Add kewra water,mix well and cook for 4-5 minutes. - Add half quantity of fried khoya and mix well.
  8. Add fried khoya,green colored rice,red colored rice and yellow colored rice.
  9. Cover and simmer on low flame for 8-10 minutes.
  10. Garnish with fried khoya,fried dry nuts and Maraba's and serve.

A festive dessert for a festive occasion. Mutanjan - Make delicious Kashmiri Mutanjan using this simple recipe from Awesome Mutanjan and Fried Chicken - You can actually amaze yourself by cooking deliciously. Step by step photos with recipe. Kashmiri Mutanjan is a very popular non vegetarian recipe from the Kashmiri cuisine. Learn how to make/prepare Kashmiri Mutanjan by following this easy recipe.

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