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Traditional Modak Recipe Ukadiche Modak Or Steamed Modak
Traditional Modak Recipe Ukadiche Modak Or Steamed Modak

Before you jump to Traditional Modak Recipe Ukadiche Modak Or Steamed Modak recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Becoming A Healthy Eater

Healthy self esteem originates from the environment found at the: family, school, peer group, work area, and community. There are particular characteristics of your surroundings that have to be current in order for self respect to be fostered and grow.

The major part of a healthy environment for self respect is the fact that it should be nurturing. It should offer incomparable warmth, love, and caring. It ought to extend the realization that other people are known as deserving to be nurtured, reinforced, rewarded, and bonded to.

Healthy atmosphere for self esteem transmits messages of heat, loving, and caring by bodily contact, meeting the survival needs of food, clothing and shelter, and offering a feeling of stability and order in everyday life.

A healthy atmosphere for self esteem should provide approval. It will recognize the other people see each other as deserving individuals who possess a special set of personality characteristics, skills, abilities, and competencies which makes them special. Acceptance empowers people to create relationships with other people, nevertheless keep healthy boundaries of identity within themselves.

From the healthy atmosphere for self esteem should be good communication, everybody should be heard and reacted to in a healthy way so that healthy problem solving is possible. Suitable giving and receiving feedback will be both encouraged and rewarded.

That recognition and acceptance shouldn’t be based on the condition that they must first conform to a prescribed standard of behaviour or conduct. This can be unhealthy. Unconditional recognition and acceptance provided in the form of service enables people to achieve their greatest potential.

The healthy environment for self regard ought to be clearly defined and enforced limits known to people without the hidden tricks or exploitation. Limits allow people to recognize their duties and to chart their path of behavior in a rational way.

Respect and latitude for individual action within the specified limits of the healthy atmosphere for self esteem should be present too. This encourages individuals to use their creativity, creativity, and imagination to be productive within the established structure. Restrictions that suppress identity may cause a narrow focus, together with people becoming stunted and handicapped in the use of their own skills, abilities, and resources.

Finally, healthy environment for self esteem ought to be bonding, which is the physical/emotional phenomenon between individuals and others in their own environment. This is essential for the development of healthy self esteem. Bonding is forming a reciprocal psychological attachment between a person and a"significant other" (parent, child, friend, lover, etc.). This includes the significant other giving unconditional love and support in addition to developing an emotional link between each other.

We hope you got insight from reading it, now let’s go back to traditional modak recipe ukadiche modak or steamed modak recipe. To cook traditional modak recipe ukadiche modak or steamed modak you only need 17 ingredients and 18 steps. Here is how you achieve it.

The ingredients needed to prepare Traditional Modak Recipe Ukadiche Modak Or Steamed Modak:
  1. You need For the outer modak covering
  2. Take 1 cup rice flour
  3. You need 1.5 cups water
  4. You need 1 tsp pure ghee
  5. Use 1 pinch salt
  6. Provide For the filling
  7. You need 1.5 cup fresh grated coconut
  8. Provide 1/2 cup grated jaggery
  9. Prepare 3-4 green cardamoms (grounded
  10. Provide 1 tsp rice flour
  11. You need 1 tsp pure ghee
  12. You need 1 pinch nutmeg powder
  13. Take 1 tsp poppy seed (roasted)
  14. Prepare 5 almonds (sliced)
  15. Use 1 tbsp raisins (optional)
  16. You need 1 tsp chironji (optional)
  17. Take 6-7 sliced pistachios (optional)
Steps to make Traditional Modak Recipe Ukadiche Modak Or Steamed Modak:
  1. For the stuffing, combine the coconut, ghee and jaggery in a heavy or non-stick pan.
  2. Cook it on medium heat for about 3 to 4 minutes. Make sure that you do not overcook the mixture. Add the roasted poppy seeds, grounded cardamom, nutmeg powder and other remaining filling ingredients. Mix well and keep aside.
  3. In a thick bottomed pan heat the water alongwith ghee and pinch of salt
  4. Bring to a boil, reduce heat, and add the rice flour in a steady flow, stirring continuously to prevent lumps from forming
  5. Now cook this mixture on very low heat for about 2 to 3 minutes
  6. Now switch off the flame and cover this pan with lid for 4 to 5 minutes
  7. Now take this dough in a big bowl or palte. And knead it very well and this time dough will be hot. So apply some normal water on your palm and knead the dough very well.
  8. If dough looks hard or dry, then just add little bit of warm water and continue to knead dough till completely smooth and pliable. Rest the dough covered with a damp cloth.
  9. Assembling & shaping the modaks
  10. (A). Take a small ball from the dough.Roll thinly (with the help of your hands) in to a circle of about 3-4 inches diameter. Gently take this circle on your palm.
  11. (B). Now add the filling in the center
  12. (C). Pinch the edges one by one. Bring together all the pinched folds in the center
  13. (D). Make all modaks this way and keep aside. Cover with a cotton napkin
  14. Steaming–I used electrical rice cooker for steaming, it is very easy procedure
  15. But i also explained the method without electric rice cooker
  16. First of all cover a flat, steel sifter with a damp cloth and keep the modaks on it
  17. Carefully place the sifter into a steamer or pressure cooker (without whistle) and steam them for about 15 minutes
  18. After steaming, drizzle a few teaspoons of pure ghee on the modaks. And now the traditional ukadiche modaks are ready to be offer to lord Ganesha…

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