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The ingredients needed to make Student Meal: Chinese Fried Rice Tutorial:
- Prepare Day-Old Cooked Rice
- Take Frozen Veggies
- Provide Eggs (whisked)
- Prepare Light Soy Sauce
- Take Garlic (finely chopped)
- Use Salt
- Get Cooking Oil
Instructions to make Student Meal: Chinese Fried Rice Tutorial:
- VEGGIES: Heat 2 Tbsp of cooking oil in a wok until hot. Coat the veggies in oil and stir fry them until they are tender (4-5 minutes). Remove and set aside.
- EGGS: Heat 1 Tbsp of cooking oil until hot. Make sure the surface of the wok is properly grease. Add the egg and cook until the bottom looks done. Lift the bottom to let the top sink and cook. When the entire eggs are cooked, use your spatula to chop the egg into pieces. Remove and set aside.
- RICE: Add 2 Tbsp of cooking oil and heat it until hot. Fry the garlic until fragrant (10 seconds). Then add the rice, 1 tsp of Light Soy Sauce and mix well. Season with salt (about 2 or more pinches)
- ASSEMBLY: Lastly, turn off the heat, combine the eggs and veggies into the wok with the rice. Toss well and then serve.
How to Make Easy Fried Rice - Food.com. chinese take out with fried rice and general tsos chicken on table top - Buy this stock photo and explore similar Egg-fried rice is easy to prepare and tastes great as a meal or on its own. Chicken fried rice is the comfort dish of Chinese food. This classic take on the favorite is easy to make and makes the perfect lunch or dinner. Chicken fried rice is the comfort dish of Chinese food. It's been around for a very long time and is also common in East, Southeast, and South Asian cuisines.
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