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Before you jump to Churma Ladoo recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Becoming A Healthy Eater
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We hope you got benefit from reading it, now let’s go back to churma ladoo recipe. You can cook churma ladoo using 10 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Churma Ladoo:
- Prepare 500 gms Wheat flour
- Provide 200 gms Gram Flour
- Use 600 gms Ghee
- Use as needed Groundnut oil
- You need 700 gms Sugar
- You need 1/2 tbsp Nutmeg powder
- Prepare 1/2 tbsp Cardamom Powder
- Use 8-10 Cashew
- Get 10-12 Resins
- Use 8-10 Almond
Instructions to make Churma Ladoo:
- Put wheat flour and gram flour in a big vesel add ghee and mix it then add water and make a tight dough
- Than makes it's rolls and fry it till golden than chrun it in mixi stain it crumbs add sugar nutmeg powder cardamom powder ghee dry fruits and make it's ladoo
Churma ladoo is usually high in calories, but special occasions do require an exception right? Ganesh Chaturthi is near and ladoo recipes are one of the most favourite for the occasion. Rajasthani churma ladoo taste scrumptious when prepared with traditional method, similarly they tastes delicious even when prepared in microwave. Whenever you want to make ladoo in less. Churma ladoo, sinfully rich in ghee, are famous in Gujarat / Rajasthan, and are specially served in the form of Prasad, or any auspicious occasion.
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