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Before you jump to Churma ladoo recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Becoming A Healthy Eater
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Even if after taking the aforementioned approaches, you’re unable to locate satisfying healthy meals in your lunch menu, so you may want to order a healthy side dish or drink. Water is a great choice, especially when compared to pop up. Salads make excellent side dishes, particularly the ones that are eaten with no salad dressing or dressing salad dressing. Needless to say, you are going to want to take extra actions to make sure that you choose a healthy mealbut should you decide to forgo low calories for taste, then require additional steps to ensure that you get some nutrition.
We hope you got insight from reading it, now let’s go back to churma ladoo recipe. To cook churma ladoo you need 3 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to make Churma ladoo:
- You need 1 cup Roasted wholewheat
- Use 2 pinch Cardamom powder
- Provide 2 tablespoon Ghee
Instructions to make Churma ladoo:
- 1st, heat ghee
- Then added cardamom powder & wholewheat fry until brown
- Then added powder sugar
- Fry well until all sugar powder melted
- Then give a shape like ladoo
Churma ladoo is usually high in calories, but special occasions do require an exception right? Ganesh Chaturthi is near and ladoo recipes are one of the most favourite for the occasion. Rajasthani churma ladoo taste scrumptious when prepared with traditional method, similarly they tastes delicious even when prepared in microwave. Whenever you want to make ladoo in less. Churma ladoo, sinfully rich in ghee, are famous in Gujarat / Rajasthan, and are specially served in the form of Prasad, or any auspicious occasion.
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