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We hope you got insight from reading it, now let’s go back to ulli vada awesomeness -simplest home recipe to the roadside favorite onion vada recipe. You can have ulli vada awesomeness -simplest home recipe to the roadside favorite onion vada using 7 ingredients and 2 steps. Here is how you do it.
The ingredients needed to make Ulli Vada Awesomeness -Simplest home recipe to the roadside favorite onion vada:
- Take 1 number onion medium sized , roughly chopped (but should be thin enough to cook)
- You need 1/2 - 1 number green chilli , chopped
- You need a few curry leaves chopped (optional)
- Prepare 1 - 1/2 cups flour ( maida is the popular choice but wheat can be used too)
- You need as required to fry vegetable oil
- Use as required water
- Take to taste salt
Steps to make Ulli Vada Awesomeness -Simplest home recipe to the roadside favorite onion vada:
- Chop the onion, green chilli and curry leaves and add in the flour with some salt. Add enough water and mix it all together to a paste like consistency. Maida will be definitely closer to the street style recipe (thattukada taste), but I have used wheat flour/atta in this recipe and it's still yum. You can use half maida-half atta too.
- Now, rub some water onto your palm and make small ball of the mix, flatten it with your other hand and leave a small hole in the centre. Now, its ready to go into hot oil to deep fry. Cook on medium flame on both sides so that it cooks well inside out and also get the color on the outside. That's it- just eat it-hot hot!
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