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The ingredients needed to prepare Sukhi kardi:
- Provide 1 cup sukhi kardi(dry mini prawns)
- Prepare 2 tsp crushed garlic
- You need 1 big size chopped onion
- Get 1 chopped tomato
- Prepare 2-3 nos kokam
- Prepare 2 chopped green chillies
- Take 1 tsp chopped coriander
- Get 1 tsp malvani masala/ mix masala
- You need 1/2 tsp turmeric powder
- Prepare 1/2 tsp asafoetida
- Take Salt to taste
- Get 1 tbs oil
- Get As required water
Steps to make Sukhi kardi:
- Take a bowl and soak dry mini prawns 2 - 3 mintutes
- Squeeze them and drain the water
- Heat oil into a pan add garlic, onion and saute till pink then add dry mini prawns,tomato, green chillies,asafoetida,turmeric powder, malvani masala,kokam, salt,coriander and mix well
- Sprinkle water and take a lid for 3-4 mintues on low flame.
- Sukhha Javla is redy to serve it serve hot with chapati or bhakri
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