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We hope you got insight from reading it, now let’s go back to beans & corn (adalu) recipe. You can have beans & corn (adalu) using 10 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to cook Beans & Corn (Adalu):
- Get 2 cups oloyin beans (brown beans)
- You need 2 stick corn (cooked)
- You need 1 fresh tomatoes diced
- Provide 1 smoked fish
- Take 4 fresh pepper diced
- Use 1 1/2 bulb onion diced
- Use 1/4 cup crayfish
- Prepare 1 cksp palm oil
- Get 3 knorr cube
- Take to taste salt
Instructions to make Beans & Corn (Adalu):
- Clean out beans and wash add a lot of water and cook; pluck out the corn seed and add to the pot of beans and cook. Allow it cook till its tender
- Wash smoked fish and crayfish and set aside; add washed fish and a little onions into the pot of beans while it's still cooking
- Heat up a small pot add palm oil, a pinch of salt and then add onion, pepper, tomatoes and crayfish; stir fry for about 3mins add crayfish fry for another 3mins
- Once the beans is tender and soft add the fried sauce into the beans and stir; simmer for about 5mins on low heat.
- Serve while hot
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