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Chitti Boorelu - Karam Boorelu
Chitti Boorelu - Karam Boorelu

Before you jump to Chitti Boorelu - Karam Boorelu recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Getting A Healthy Eater

Are you wanting to shed weight or simply enhance your health? Watching the foods which you consume and the fat and calories that you take in is a terrific way to remain on a joyful and healthy path.

As significant as eating healthy would be to losing fat and staying healthy, it can be difficult to do. Eating healthy is often the toughest when dining out. Lunch menus tend to be stocked full of appealing images, but frequently missing from these is the important information, including absolute carbs and fat. For this reason, you may find it hard to make healthy decisions out of a lunch menu.

The first step in creating healthy choices from a dinner menu is picking your location sensibly. If you have several options, when seeking to dine out, it is necessary that you provide each choice a fast examination. Although fast food institutions have started to incorporate healthy foods and meals in their menus, you may find it a lot easier to eat healthy at a traditional family restaurant.

You might also make healthy choices from a dinner menu by searching for a healthy eating segment. Since the foods which we eat are still a controversy surrounded by debate, lots of restaurants have started developing healthy eating segments in their menus. These segments are often full of low calorie foods and side dishes, as well as those that are reduced in fats or saturated fats.

Using your best judgment is just another one of many ways which you can make healthy choices from a lunch menu. This is best accomplished by analyzing dinner pictures onto a single menu. It’s also recommended that you avoid foods overrun with broccoli, cheese and even sour cream. If your selection contains these fattening condiments, then make sure you ask for a lesser amount.

Speaking of requesting for a reduced amount, you may want to ask any questions you have. Would you like to understand whether the restaurant has low fat sweet, sour cream, or mayonnaise? You won’t need to assume that they do; therefore, you may want to request your server. In reality, you can also need to inquire about calories and fat. But this information is not always readily available to customers.

Even if after taking the above mentioned approaches, you’re unable to find satisfying healthy meals in your lunch menu, you may choose to order a healthy side dish or drink. Water is a great choice, especially when compared to pop up. Salads make excellent side dishes, particularly the ones that are eaten with no salad dressing or dressing salad dressing. Needless to say, you are going to want to take extra steps to ensure you decide on a healthy meal, but if you opt to forgo low calories for taste, require extra actions to make sure you receive some nutrition.

We hope you got insight from reading it, now let’s go back to chitti boorelu - karam boorelu recipe. You can have chitti boorelu - karam boorelu using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to cook Chitti Boorelu - Karam Boorelu:
  1. You need 2 cup atta (wheat flour)
  2. Take 2 cup rice flour
  3. You need 1 cup curd
  4. Prepare 2-4 green chilli
  5. Use 1/2 tsp red chilli powder
  6. Take 1 tsp jeera
  7. You need Pinch hing
  8. You need Oil for frying
  9. Use Salt as per taste
Steps to make Chitti Boorelu - Karam Boorelu:
  1. Take a bowl, add the atta and rice flour, water and curd. Mix it well. Add chillies, jeera, hing and mix a it well. The dough should be soft enough. Let it ferment for 2-3 hours.
  2. Heat oil in a kadai. Add a spoon of oil in dough and mix. This will make the fried item light. You can also use baking soda to make it fluffy. This is optional
  3. Once the oil is hot enough, take small amounts of dough and gently drop as small balls in the oil. Keep turning it back and forth. Make sure the flame is medium.
  4. Once golden brown, remove from oil. Place them on tissue so that excess oil gets absorbed.
  5. Serve it hot with tomato sauce or chutney.

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