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Amazing tomato pie with cheese dough
Amazing tomato pie with cheese dough

Before you jump to Amazing tomato pie with cheese dough recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Becoming A Healthy Eater

Are you seeking to shed weight or simply improve your health? If you’re, you will want to take a close look at your eating habits. Seeing the foods which you consume and also the fat and calories that you consume is a excellent way to remain on a happy and healthy route.

Eating healthy is most likely the hardest when dining outside. Lunch menus are often stocked full of enticing pictures, but frequently lacking from these is the important information, including full carbs and fat. For that reason, you might find it difficult to make healthy choices out of a lunch menu.

The first step in making healthy choices from a lunch menu is picking your location wisely. When you’ve got multiple choices, when seeking to dine out, it’s necessary that you provide each choice a fast examination. Though fast food institutions are starting to incorporate healthy foods and meals into their menus, you might find it a lot easier to eat healthy in a conventional family restaurant.

You may also make healthy decisions out of a lunch menu by looking for a healthy eating segment. Since the foods we eat continue to be a controversy surrounded by disagreement, most restaurants have begun developing healthy eating divisions on their own menus. These sections are usually full of low calorie foods and side dishes, in addition to those who are low in fats or saturated fats.

Using your best judgment is just another one of the many ways you can make healthy choices from a lunch menu. This is best done by examining dinner pictures onto a menu. It’s also recommended that you avoid foods overrun with broccoli, cheese and even sour cream. If your selection includes these fattening condiments, then make sure you ask for a reduced amount.

Talking of asking for a reduced amount, you may want to ask any questions which you have. Would you prefer to know whether the restaurant has low fat milk, sour cream, or mayonnaise? You will not want to assume they do; therefore, you will want to ask your server. In actuality, you might also want to inquire about carbs and fat. However, this information isn’t always easily available to customers.

Even if after taking the aforementioned approaches, you are not able to find satisfying healthy meals in your lunch menu, then you may want to purchase a healthy side dish or drink. Water is an excellent option, particularly in comparison to pop up. Salads make great side dishes, particularly the ones that are eaten with no salad dressing or low-fat salad dressing. Obviously, you are going to want to take more measures to make sure that you opt for a healthy meal, but should you opt to forgo low calories for taste, then require additional measures to make sure that you receive some nutrition.

We hope you got benefit from reading it, now let’s go back to amazing tomato pie with cheese dough recipe. To cook amazing tomato pie with cheese dough you need 16 ingredients and 10 steps. Here is how you do that.

The ingredients needed to cook Amazing tomato pie with cheese dough:
  1. You need For the cheese dough
  2. Use 250 g self rising flour
  3. Prepare 125 g margarine or butter
  4. Take 100 g yogurt
  5. Use 1/2 tsp salt
  6. Use 3 tbsp grated kefalotyri  (Greek traditional hard salty yellow cheese)
  7. Get 1 little oregano
  8. Provide pepper
  9. You need 1 egg
  10. Take For the filling
  11. Use 4-5 ripe and firm tomatoes
  12. You need 1 cup crumbled feta cheese
  13. Use 1 tbsp oil
  14. Take 3 tbsp breadcrumbs
  15. Prepare salt, pepper
  16. Prepare oregano or basil
Steps to make Amazing tomato pie with cheese dough:
  1. Place the flour and the margarine or butter in a bowl and rub them together until combined.
  2. Add salt, pepper, oregano, the yogurt, the grated cheese and hafl the egg.
  3. Mix and when the ingredients are incorporated knead until you have a dough that doesn't stick to your hands.
  4. Wrap the dough in cling film and set it aside in the fridge to rest for about 30 minutes.
  5. Coat a round baking tray of 30 xm wtih flour and roll out a filo sheet that is slightly larger than the sides of the baking tray.
  6. Brush the filo sheet with the second half of the egg and sprinkle with breadcrumbs.
  7. Place a layer of tomatoes cut into slices, season with salt and pepper, sprinkle with some oregano and then breadcrumbs.
  8. Repeat until you run out of tomatoes.
  9. Spread the crumbled feta cheese on top, pour a liggle oil over it and fold in the excess filo sheet.
  10. Bake in a preheated oven at 180°C for about 40 minutes.

Cheesy Tomato Pie. by: Erin Jeanne McDowell. Hi Erin, this looks amazing and I want to make it for a Pie and Beer Day (Utah holiday actually name Pioneer Day) picnic next week. Hands up if you're ready to slice into a fresh, cheesy Tomato Pie! This gift to the savory pie world is about to be a top contender on your list of dinnertime favorites if it isn't already up there. Made with fresh tomatoes, plenty of cheese, all baked in a buttery pie crust.

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