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Before you jump to Nutella frosting (doubled) recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Becoming A Healthy Eater
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We hope you got benefit from reading it, now let’s go back to nutella frosting (doubled) recipe. You can have nutella frosting (doubled) using 7 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Nutella frosting (doubled):
- Prepare 1 lb salted butter (4 sticks) room temp
- You need 1 cup Nutella
- Provide 6 cups powdered sugar
- Use 1/2 cup Hershey dark cocoa powder
- Use 2 tsp vanilla extract
- You need Pinch salt
- Use 3/4-1 cup heavy cream (add in stages to desired consistency)
Instructions to make Nutella frosting (doubled):
- Cream the butter and Nutella together. Add vanilla, salt, and mix well. Add in dark cocoa powder and cream in stages. Add in powdered sugar last to desired sweetness
Nutella® frosting is a homemade frosting featuring creamy, hazelnut-chocolate-based spread sold by the Italian company Ferrero. The frosting mixes Nutella® spread with ingredients like dairy products. The Nutella frosting is now ready to pipe on your cupcakes or as a filling in your cakes. Nutella Cupcakes: Cupcakes with Triple Cream Cheese Frosting. I'm so sorry you had to wait, but you needed to know about piping with multiple frosting flavors onto cupcakes before you could make.
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