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cheesy mussels
cheesy mussels

Before you jump to cheesy mussels recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Becoming A Healthy Eater

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We hope you got insight from reading it, now let’s go back to cheesy mussels recipe. You can have cheesy mussels using 8 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make cheesy mussels:
  1. Provide ingredient
  2. Get mussels
  3. Provide chedder cheese
  4. Provide oyster sauce
  5. Take chillie powder
  6. You need seasame oil
  7. Take thinely chopped garlic
  8. Provide black soy sauce
Instructions to make cheesy mussels:
  1. wash the mussels in salt to take out the fishy smell
  2. after rinse of mussels, open the mussels abit so that you pour the sauce in it
  3. take a bowl for marination
  4. mix the seasame oil,chillie powder,garlic,black soy sauce and oyster sauce togather
  5. once sauce is mix, take a spoon and put the sauce in all the mussels
  6. after pourin the sauce in all de mussels, put the chedder cheese on the mussels
  7. pre heat oven for 180°F
  8. bake it for 8 to 10 mins

The blue cheese makes the mussels seem sweeter, and the lovely sauce is great to mop up with bread. I will definitely make this again! Looking for a recipe for mussels? Try this Cheesy Baked Mussels that are perfect appetizers and it is so easy to prepare too. Ingredients for garlic cheese baked mussels.

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