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We hope you got insight from reading it, now let’s go back to buttered chicken recipe. To make buttered chicken you only need 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Buttered chicken:
- Use Chicken breast
- Use 1/3 cup Butter
- Use 1/4 cup yoghurt
- Take 1 onion
- Get 2 red pepper
- You need 4 tomatoes
- You need 1 little bit of cheese
- Prepare Seasonig
- Use 1 spn paprika
- Prepare 1 spn tumeric
- Take 1 spn curry
- Provide 1 spn garlic and ginger paste
Instructions to make Buttered chicken:
- In a pan add chicken breast, a little onion and seasoning and bring to boil until tender
- In another pan add all vegetables, paprika, tumeric, ginger galic and a little bit of salt and bring to boil for 8min
- Blend your boiled vegetables and sieve in a pan, add butter,cheese and yoghurt and bring to boil on a high heat
- Add the chicken in the buttered sauce stir and allow to simmer for 8-10 min. Garnish and serve. To be paired with rice,naan bread or pasta
Butter chicken originated from using leftover dry tandoori chicken and giving it moisture with a creamy spiced tomato sauce — plus some butter, and we have butter chicken. Butter chicken is an Indian main dish made with curry powder, tomato puree, onions, poultry, and heavy cream. For an Indian dish, it's fairly mild. Butter Chicken simmers in a buttery tomato sauce and is punctuated by several special spices and herbs. Skip the Indian takeout and cook up your very own version of the popular dish!
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