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Pani puri
Pani puri

Before you jump to Pani puri recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Getting A Healthy Eater

Are you wanting to lose weight or just improve your health? Seeing the foods that you eat and also the fat and calories that you take in is a wonderful way to remain on a happy and healthy path.

Eating healthy is often the toughest when dining out. Lunch menus tend to be stocked full of enticing pictures, but often lacking from them is the important information, such absolute calories and fat. For that reason, you might find it hard to make healthy decisions out of a dinner menu.

The very first step in creating healthy choices from a dinner menu is picking your location wisely. In case you’ve got several possibilities, when seeking to dine out, it is imperative that you give each alternative a quick examination. Though fast food establishments are starting to integrate healthy foods and meals into their menus, you may find it easier to eat healthy in a traditional family restaurant.

You may also make healthy decisions from a dinner menu by searching for a healthy eating segment. As the foods that we eat are still a controversy surrounded by debate, many restaurants have started developing healthy eating segments on their own menus. These sections are usually full of low calorie meals and side dishes, as well as those that are reduced in fats or saturated fats.

Using your very best judgment is just another one of the many ways you may make healthy choices out of a lunch menu. This is best achieved by examining meal pictures on a menu. It’s also advised that you avoid foods teeming with broccoli, cheese and sour cream. If your selection contains these fattening condiments, then be sure to ask for a reduced amount.

Speaking of requesting for a reduced amount, you will want to ask any questions you have. Would you prefer to know if the restaurant includes low fat milk, sour cream, or carrot? You will not need to assume that they do; therefore, you will want to ask your waiter. In actuality, you could also want to ask about calories and fat. Many restaurants will have brochures on hand outlining each dish they function, including ingredients, calories, and fat. But this information is not always readily available to consumers.

Even if after taking the above mentioned approaches, you’re unable to locate satisfying healthy meals on your lunch menu, you might want to order a healthy side dish or drink. Water is an excellent choice, particularly when compared to pop up. Salads make good side dishes, especially the ones that are eaten with no salad dressing or dressing salad dressing. Naturally, you are going to want to take additional measures to make sure you decide on a healthy meal, but if you decide to forgo low calories for taste, then require extra steps to make certain you get some nutrition.

We hope you got insight from reading it, now let’s go back to pani puri recipe. To cook pani puri you only need 43 ingredients and 10 steps. Here is how you achieve that.

The ingredients needed to prepare Pani puri:
  1. Prepare pani :
  2. Prepare handful mint leaves
  3. Provide 1 no green chilli
  4. Provide ginger piece of
  5. You need garnish :
  6. Use 1 carrot scrambled
  7. You need coriander leaves fresh
  8. Provide 1 no onion finely chopped
  9. Get stuffing :
  10. Use 2 no boiled poatatoes (medium size)
  11. Provide 5 - 6 no green chilli
  12. Provide to taste salt
  13. Take 1/4 tsp turmeric powder
  14. Prepare 1/2 tsp mustard seeds
  15. Prepare 3 - 4 tsps oil
  16. Take 1/2 no onion
  17. Take masala :
  18. Get 20 no puri ' s
  19. Provide 1 no potato boiled
  20. Prepare 1 cup peas
  21. Take 1 cup bengal gram boiled
  22. Take ground powder :
  23. Prepare 1 small pattai
  24. Get 1 cardmon
  25. Get 1 tsp jeera
  26. Take 1 tsp coriander seeds
  27. Prepare 1 tsp pepper
  28. Take 1 tsp horse gram
  29. Use 1 tsp kadalai parruppu
  30. Get 1 tsp thuvaram parruppu
  31. Take 6 no red chilli dried
  32. Get 1 tsp sombu
  33. Prepare 2 no kirambu
  34. You need 1 tsp ullundhu parruppu
  35. Get seasoning :
  36. Use 1 tsp mustard seeds
  37. Get 1/2 tsp chilli powder
  38. Provide 3 - 4 tsps ground powder
  39. Use 2 - 3 no tomato
  40. You need 1/4 tsp turmeric powder
  41. Take to taste salt
  42. Get 3 - 4 tsps oil
  43. Prepare 1 - 2 cups water
Instructions to make Pani puri:
  1. Grind mint leaves, ginger, green chilli with water and strain it and keep it aside.
  2. Take a frying pan and roast all the ingredients in ground powder and make it into fine powder and keep it aside
  3. Heat a pan add oil mustard seeds,onion, green chilli, turmeric powder nad fry it for 5 min.
  4. Add smashed  potato and salt to it and mix it well. keep it aside
  5. Take another frying pan add oil mustard seeds, onion, tomato,chilli powder, coriander powder, turmeric powder
  6. Add dhal, peas, smashed potatoes and ground paste and water, salt to it
  7. For ground paste take the powder and add water and mix it well now the ground paste is ready
  8. Leave it to the boiling point. now the masala is ready
  9. Take the puri's make it a small hole, stuff the potato masala, onion, carrot, add mint juice 1 tsp, pour the masala on it and  sparkle the onion, carrot, coriander leaves on it
  10. Serve it with hot…….yummy!!!!!!!!!!!!

Making pani puri at home is hygienic and economical. Today we will learn a very easy method to make pani poori at home following our simple recipe. No points for guessing that Paani Puri is indeed the most loved street food in India. So we promise youll never hit those street stalls again once you make this paani puri recipe at home. How to make pani puri - with homemade puri, sweet chutney, pani puri pani from scratch.

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