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We hope you got insight from reading it, now let’s go back to fish floss bread recipe. You can have fish floss bread using 7 ingredients and 5 steps. Here is how you do that.
The ingredients needed to prepare Fish Floss Bread:
- Provide 1 cup flour
- Get a little melted butter
- Take 1 tsp sugar
- Take 1 little bit salt
- Take as needed fresh milk
- Get 1 egg
- Get 1 tsp yeast, soak in water
Instructions to make Fish Floss Bread:
- Mix all the dry ingredients then next are the wet ingredients. Mix all well. Then form a dough and begin kneading. Knead at least 5 mins
- Then put in a deep bowl and cover it for an hour to let the dough rise.
- After an hour punch it to let the air comes out. Knead again and cut into desired amount of dough for your bread.
- Roll it in rolling pin then form a circle, take 1 tbsp of fish Floss and place it in the middle of dough and form a ball shape.
- Beat egg and brush the surface. Heat oven at 180c and bake for 15 mins. After remove from the oven brush bread surface with melted butter
I also specifically compared the results of the pork floss that the bread machine did. Keep on frying until the meat floss is dry and crispy. The whole process of frying takes at least one hour or more. Fast Food Restaurant in Tashkent, Uzbekistan. The breading or batter used to coat the fish affect the flavor and the crispiness of the cooked fish.
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