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Before you jump to Egg fried chapati recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Getting A Healthy Eater
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We hope you got insight from reading it, now let’s go back to egg fried chapati recipe. To make egg fried chapati you only need 13 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Egg fried chapati:
- Take 2 onion, chopped
- Prepare 2 chappati
- Take 1 Green chilli
- Use 1/2 tsp ground black pepper
- Use 10 Curry leaves
- You need 2 eggs
- You need 10 piece prawn
- Provide 1/4 tsp turmeric powder
- You need 1/2 tsp Red kashmir chilli powder
- You need 1 tsp ginger garlic paste
- Provide 1/2 cup chicken or mutton or beef gravy
- Provide 2 tbsp oil
- Use salt
Steps to make Egg fried chapati:
- Roll chapati n cut in to 1"thick strips
- Heat oil add chopped onions, chopped greenchilli n salt, make it till golden brown
- Break eggs beat well and add to the onion mixture and stir well as scramble egg
- Mean while take a pan heat n add rest of the oil prawns, turmeric, red chilli powder and ginger garlic paste n salt and fry till done
- Add pepper to the egg mixture and prawn fry wid the oil and masalas
- Now add the chapati which is cut into strips and mix well.
- Now add gravy to it and mix well until chapati observes the gravy. Turn off d heat n serve
Now on the fried egg topped paratha sprinkle some lemon juice, put some chopped cucumber, onion, chili, Tomato ketchup & chili sauce Roll up the paratha with the vegetables in the center. Egg pepper fry with caramelized onion and spices. A quick Indian side dish for chapati, paratha or rice varieties. Chapati recipe with ghee is a staple in India. Easy Indian Flat bread dough made from scratch with whole wheat Every family household in India prepares a batch of fresh chapatis every single day.
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