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Before you jump to Fish curry recipe, you may want to read this short interesting healthy tips about {Easy Ways to Get Healthy. Becoming A Healthy Eater
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Even if after taking the above mentioned approaches, you’re not able to locate satisfying healthy meals in your lunch menu, you might want to order a healthy side dish or drink. Water is an excellent choice, especially in comparison to soda. Salads make excellent side dishes, particularly those that are eaten with no salad dressing or low-fat salad dressingtable. Naturally, you will want to take additional measures to make certain that you choose a healthy mealbut should you opt to forgo low calories for taste, require extra actions to ensure that you receive some nutrition.
We hope you got benefit from reading it, now let’s go back to fish curry recipe. To cook fish curry you only need 6 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to prepare Fish curry:
- You need 4 piece fish
- You need 1 small onion,
- Use 1 a small piece of ginger,
- Take 1 tomato,
- Provide as per taste Salt, turmeric powder, jeera,
- Use as per taste coriander powder, red chilli
Steps to make Fish curry:
- Heat mustard oil in a pan then deep fry fish with salt and turmeric powder
- Now put some panchforon or kalo jeera in oil then put slices of onion, tomato and spices with little water.
- Fry all ingredients until the oil shown in pan and put one cup water and mix the fried pieces of fish.
- Give it a boil, your fish curry is ready to serve.
An extremely delicious weeknight meal just in time for the Lenten season. Fish curry is very delicious especially when eaten with rice. Learn how to make/prepare fish curry by browsing our section on fish curry recipes. This is the favorite fish curry dish from the eastern part of India. I learned this recipe from my mother-in-law, who is a master in cooking this recipe.
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