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We hope you got benefit from reading it, now let’s go back to mike's authentic mexican seafood cocktail recipe. You can cook mike's authentic mexican seafood cocktail using 32 ingredients and 11 steps. Here is how you achieve it.
The ingredients needed to make Mike's Authentic Mexican Seafood Cocktail:
- Provide ● For The Seafood
- Use 1 Bag 40 Count Large Raw Shrimp
- Take 2 lb Presteamed Imitation Crab Meat
- Use 1 Bag 40 Count Raw Scallops
- Prepare 2 Pounds Crab Legs
- Take ● For The Broth
- Take 4 tbsp Tabasco [preferred] Or Tapitio Hot Sauce
- Prepare 1/2 Cup Ketchup Or Chilie Sauce
- Use 1 tbsp Mexican Oregano
- You need 3 tbsp Orange Juice
- Take 2 tbsp Horseradish
- Provide 3 Cups Clamato Juice [well shaken]
- Use 1 tbsp Black Pepper
- Prepare 2 small Juiced Limes
- Prepare 1/2 tbsp Salt
- Get ● For The Vegetables
- Prepare 2 1/2 Cups Purple [red] Onions [fine diced]
- Provide 1/2 Cup Green Onions [diced]
- Prepare 1 LG Cucumber [diced]
- Use 5 LG Jalapeños [fine diced]
- You need 5 Roma Tomatoes [diced]
- Prepare 1 Bunch Radishes [sliced]
- Get Avocado [to be added last]
- Provide 1 Bunch Cilantro [leaves only + reserves]
- Provide 2 Celery Stalks [with leaves - diced]
- Get 2 tbsp Fine Minced Garlic
- Get ● For The Sides
- Prepare Tabasco Hot Sauce
- Prepare Tapitio Hot Sauce
- Take Quality Crackers
- Use Slices Avacado [add only upon serving]
- Use Lime Wedges
Instructions to make Mike's Authentic Mexican Seafood Cocktail:
- Here's what you'll need. Sorry. I couldn't fit all the ingredients into one photo. ;0)
- If needed, de-thaw, de-vein, shuck, remove tails and rinse your shrimp.
- De-thaw your scallops.
- Feather your immataion crab meat.
- Pull your presteamed crab meat. If not pre-steamed - steam crab legs for 7 minutes.
- Create your broth and mix.
- Fine chop and slice all of your chilled vegetables.
- Blanch your shrimp and scallops for 1 minute in boiling water. Drain immediately and place directly into your chilled Clamato broth mixture to stop the cooking process.
- Mix everything together. Pictured is only 1 of 4 vats.
- For best results - allow your shrimp cocktail to chill for at least 2 hours at a minimum.
- Serve with Avocado slices, quality crackers, lime wedges and Tabasco or Tapitio Hot Sauce. Garnish with fresh Cilantro. Always add your Avacado just before serving. Otherwise you'll have a murkey looking cocktail. Enjoy!
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