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We hope you got benefit from reading it, now let’s go back to sama & kuttu tikki recipe. To make sama & kuttu tikki you need 11 ingredients and 5 steps. Here is how you do it.
The ingredients needed to prepare Sama & Kuttu Tikki:
- Take 1 bowl sama rice
- Get 2 tb sp Kuttu flour
- Take 2 tb sp sago pearls
- Provide 1 tb sp peanuts
- Take 1 potato
- Take 1 tb sp lemon juice
- You need To taste sendha salt
- Prepare 1/2 tsp Black pepper powder
- Prepare 1/2 tsp cumin seeds powder
- Provide As required water
- Provide Cooking Oil for deep frying
Steps to make Sama & Kuttu Tikki:
- Soak sama rice in water for 4 hours. Soak sago pearls for 4 hours separately. Grind both the millets in mixer. Add Kuttu flour, sendha salt, black pepper powder, cumin seeds powder and lemon juice. Mix coarsely grinded peanuts also. Grate raw potato and mix in the mixture. Make a dough.
- Apply cooking oil on palms and divide the mixture in 4 equal parts and make round shape ball.
- Flatten the balls with your palms. And shape them as tikkis.
- Heat oil in a wok. Add Tikki and deep fry till golden brown colour. Flip the side and fry from other side also. Likewise make all the tikkis.
- Serve hot with curd or dates chutney.
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