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We hope you got insight from reading it, now let’s go back to fish curry recipe. You can have fish curry using 20 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Fish curry:
- Provide 1/2 kg fish (clean and well wash
- Get For marination:-
- Take 3 tsp besan
- Provide 1 tsp ginger garlic paste
- Get 1/2 tsp haldi
- Get 1 tsp yellow chilli
- You need 1 tsp chat masala
- Use 2 tsp curd
- Take 1 egg
- Get as per taste Salt
- You need For gravy
- Use 2 medium onion paste
- Provide 1 large tomato paste
- Provide 1 cup curd
- Take 1 1/2 tbsp red chilli
- Provide 1 tsp coriander powder
- Provide 1 tsp haldi
- Provide 4 tbsp oil
- Get 1 tsp kasoori methi
- Provide 1/2 tsp jeera
Instructions to make Fish curry:
- All the marinate ingredient mix with fish and leave it to 15 min
- After that shallow fry the fish
- Take a Pan heat the oil add jeers, ginger garlic onion tomato paste,all spices,salt and curd cook till oil is out
- Then add fish into the gravy add 1cup water sprinkle Methi and cook the fish in low flame 5-10 min
- Now fish curry is ready
An extremely delicious weeknight meal just in time for the Lenten season. Fish curry is very delicious especially when eaten with rice. Learn how to make/prepare fish curry by browsing our section on fish curry recipes. This is the favorite fish curry dish from the eastern part of India. I learned this recipe from my mother-in-law, who is a master in cooking this recipe.
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