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Lemony Okra served with sea bass and ugali(maizemeal)
Lemony Okra served with sea bass and ugali(maizemeal)

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A healthy atmosphere for self esteem ought to provide acceptance. It will recognize that other people see each other as worthy people who have a unique set of personality characteristics, skills, abilities, and competencies making them unique. Acceptance empowers people to build relationships with others, nevertheless maintain healthy boundaries of identity inside themselves.

From the healthy atmosphere for self esteem ought to be good communicating, everyone ought to be heard and reacted to in a healthy manner to ensure healthy problem solving can be possible. Suitable giving and receiving feedback is encouraged and rewarded.

The healthy environment for self esteem should contain appreciation and acceptance of people for who they are. That comprehension and acceptance shouldn’t be based on the condition that they must conform to a prescribed standard of behavior or behavior. This can be unhealthy. Unconditional recognition and acceptance provided in the form of support makes it possible for individuals to achieve their ultimate potential.

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Finally, healthy environment for self esteem ought to be bonding, which is the physical/emotional phenomenon between individuals and others in their own surroundings. This is necessary for the development of healthy self esteem. This involves the significant other giving unconditional love and support in addition to developing an emotional connection between every other.

We hope you got benefit from reading it, now let’s go back to lemony okra served with sea bass and ugali(maizemeal) recipe. You can cook lemony okra served with sea bass and ugali(maizemeal) using 9 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to cook Lemony Okra served with sea bass and ugali(maizemeal):
  1. Use 1 pack frozen baby okra
  2. Use Quater cup Cooking oil
  3. Use 1 tspn Red chilli flakes or to taste
  4. Provide 1 large Lemon
  5. Use Baking powder to cut out thick glue formation
  6. Take No water added!!no tomato added
  7. Use to taste, Rai and methi seeds
  8. You need 1 onion fried well
  9. Take Plain Paprika powder
Steps to make Lemony Okra served with sea bass and ugali(maizemeal):
  1. Chop the onions.add oil in heated pan.fry.meanwhile..Chop the frozen baby okra.to medium small pieces.
  2. When onions are browned, add in okra and baking powder.at medium high heat..stir in.then see that the glue has reduced use a wooden spatula..also now add salt,spices and lemon..
  3. Then once okra are cooked they are ready to serve with fried fishes or stews and ugali rice or most foods of choice.Bismillah enjoy

But you can substitute sorghum, millet or coarse cassava flour or even hominy grits. Theo Randall makes an easy lemony seabass with spinach and peas. Place the sea bass in a large sealable plastic bag and pour the marinade over the sea bass. Sprinkle with chopped green onions to serve. The sign of a good ugali is that it doesn't stick to your fingers.

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