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We hope you got benefit from reading it, now let’s go back to corned beef patties with potato and ricotta recipe. To cook corned beef patties with potato and ricotta you only need 9 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to prepare Corned Beef Patties with Potato and Ricotta:
- Prepare mashed potatoes
- You need corned beef
- Get ricotta
- Provide eggs
- Prepare salt
- Provide bouillon cube (beef), crushed
- Prepare Crushed black pepper to your preference (I used 1/2 tbsp)
- Prepare flour
- Provide Oil for frying
Instructions to make Corned Beef Patties with Potato and Ricotta:
- Mix mashed potatoes, corned beef, ricotta, eggs, salt, bouillon cube, black pepper, and flour.
- I usually use a spoon to mix it, but you can also knead it.
- Heat oil in a pan. I use medium heat.
- Use two spoons to form patties. Fry them until golden brown, flipping them occasionally.
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