Hello everybody, welcome to our recipe page, if you're looking for Posto ilish(Hilsa in poppy seeds paste) recipe, look no further! We provide you only the perfect Posto ilish(Hilsa in poppy seeds paste) recipe here. We also have wide variety of recipes to try.
Before you jump to Posto ilish(Hilsa in poppy seeds paste) recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Getting A Healthy Eater
Are you seeking to shed weight or just enhance your health? Seeing the foods you eat and the fat and calories that you consume is a fantastic way to stay on a joyful and healthy path.
As significant as eating healthy is always to losing fat and staying healthy, it can be hard to do. Eating healthy is frequently the hardest when dining outside. Lunch menus are often stocked full of appealing images, but frequently lacking from them is the significant information, such absolute calories and fat. For this reason, you might find it difficult to make healthy choices out of a lunch menu.
The initial step in making healthy decisions from a dinner menu is choosing your location sensibly. If you’ve got several alternatives, when wanting to dine out, it is vital that you give each choice a fast examination. Though fast food institutions are starting to integrate healthy foods and meals into their menus, you may find it much easier to eat healthy at a conventional family restaurant.
You may also make healthy decisions out of a dinner menu by searching for a healthy eating area. As the foods we eat continue to be a controversy surrounded by disagreement, lots of restaurants have started developing healthy eating sections in their menus. These segments are usually filled with low calorie foods and side dishes, as well as those who are reduced in fats or saturated fats.
Using your best judgment is just another one of many ways which you can make healthy decisions from a lunch menu. This is best achieved by analyzing meal pictures on a menu. It’s also advised that you avoid foods teeming with broccoli, cheese and sour cream. If your selection contains these fattening condiments, then make sure you ask for a lesser amount.
Talking of asking for a reduced amount, you will want to ask any questions which you have. Would you like to understand if the restaurant has low-fat sweet, sour cream, or carrot? You won’t need to assume that they dotherefore, you will want to ask your server. In actuality, you might also need to ask about carbs and fat. However, this information is not always readily available to consumers.
Even when after taking the above mentioned approaches, you are not able to locate satisfying healthy foods on your own lunch menu, then you may want to order a healthy side dish or drink. Water is a great option, especially in comparison to pop up. Salads make good side dishes, especially the ones that are eaten without a salad dressing or low-fat salad dressing. Obviously, you are going to want to take additional steps to make certain that you decide on a healthy mealbut should you opt to forgo low calories for taste, require additional measures to make certain that you receive some nutrition.
We hope you got insight from reading it, now let’s go back to posto ilish(hilsa in poppy seeds paste) recipe. To cook posto ilish(hilsa in poppy seeds paste) you need 6 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to make Posto ilish(Hilsa in poppy seeds paste):
- Provide 2 pieces Hilsa fish
- Use 4 tbsp Poppy seeds paste
- Use 2 green chilli ,slitted
- Use 1/2 teaspoon black jeera (kalongi)
- Get to taste Salt and sugar
- Take 2 tbsp mustard oil
Steps to make Posto ilish(Hilsa in poppy seeds paste):
- Wash the fish and marinate it with turmeric and salt and keep aside for 10 mins.
- Now turn on the gas, take a large kadai add mustard oil, now fry the fish. Keep aside in the meantime make a fine paste of poppy seeds with turmeric and salt. Take it in a bowl and add little mustard oil to it.
- In the same oil add black jeera, now add the poppy seeds paste in it. Stir it properly, add slitted green chilli. Now add the fried fish to it.
- Cook them for 5 mins more.Your fish is ready.
The tiny, kidney-shaped seeds have been harvested from dried seed pods by various civilizations for thousands of. A type of oily fish which is common in Bengali and Oriya cuisines. A very popular fish in Southeast Asia, it is the national fish of Bangladesh. Hilsa fish can be smoked, fried, steamed, baked, prepared with mustard and various condiments. It needs very litle oil for cooking since it has a.
If you find this Posto ilish(Hilsa in poppy seeds paste) recipe valuable please share it to your friends or family, thank you and good luck.
