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The ingredients needed to make Smoke Chicken in Creamy Turmeric Fernshoot Gravy by Dato’ Fazley Yaakob:
- You need 1 whole chicken
- Take 2 tablespoons turmeric powder
- Provide 1 teaspoons salt
- Use Ingredients to blend
- Prepare 35 grams bird’s eye chili
- Use 250 grams red onions
- Get 60 grams garlic
- Provide 60 grams lemongrass
- Take 60 grams turmeric
- Provide 60 grams ginger
- Provide 1 stalk fern shoots
- Get 8 pieces dried tamarind
- You need 300 grams coconut milk
- Take 15 grams turmeric powder
- Take 300 grams water
- Use to taste Salt
Steps to make Smoke Chicken in Creamy Turmeric Fernshoot Gravy by Dato’ Fazley Yaakob:
- Marinate the chicken with the turmeric and salt for approximately 3 hours
- Grill or smoke the chicken on a charcoal stove or grill in your desired method.
- Blend all the items to make a paste.
- Boil the water in a pot and pour in the paste. Cook the gravy til it becomes fragrant.
- Put in the chicken into the pot.
- Put in the fern shoots.
- Lastly, pour in the coconut milk and salt. Cook further til ready.
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