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The ingredients needed to make Easy cake with biscuits:
- You need 2 packets petit beurre biscuits
- Use 1 l milk
- Use 250 g margarine
- Provide 6 tbsp corn starch
- Get 8 tbsp sugar
- Use 1 couverture chocolate
- You need 1 can vegetable whipped cream
- Prepare 1 can sweetened condensed milk
Steps to make Easy cake with biscuits:
- Break the biscuits into uneven pieces (each biscuit in about three parts) and place them in a baking tray.
- Boil the milk with the corn startch and add the margarine, the sugar and 3-4 pieces of the 5 (usually) pieces of couverture chocolate (keep the rest to garnish later on). It thickens abruptly, you don't want the custard to be too thick!!
- Pour the piping hot custard over the biscuits and let the mixture cool.
- Beat the whipped cream in a bowl adding the sweetened condensed milk little by little.
- When the dessert cools spread the whipped cream on top.
- Finally, grate the remaining couverture chocolate on top. Place the dessert in the fridge so that it sets better.
Biscuit Chocolate Cake with Nuts (No-Batter Cake). The quickest, easiest cake I've ever made. A biscuit cake with layers of cookies, chocolate, desiccated coconut, and nuts. Pour some heavy cream and evaporated milk on top and bake!.cake chocolate biscuit cake with detailed photo and video recipe. an easy and tasty chocolate flavoured no bake recipe prepared with parle-g biscuits as baked cake recipe. for any biscuit cake recipe, the first step is to break or crush the biscuits into small pieces. it can be either done with the.
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