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The ingredients needed to cook Instant pot navy bean and ham soup:
- Use Pkg dried navy beans with ham flavor packet
- You need 1 Ham bone with meat
- Prepare Water to cover
- Prepare 1 onion diced
- Provide 2 carrots diced
- Provide 2 celery stalks diced
- Provide 2 tbsp bacon grease and or butter
- Use 1 tsp onion powder
- Provide 1 tsp garlic powder
- You need I wash in cold and boil my beans three times on the stove before
Instructions to make Instant pot navy bean and ham soup:
- Turn instant pot to saute, add bacon grease and/or butter; then saute onions, celery, and carrots until onion become opaque
- Then add garlic powder, onion powder, and ham flavor packet and stir into veggies
- Turn instant pot to pressure cook to high 35min. Add ham bone and meat, your rinsed and cleaned beans, and water until covering beans and bone completely. Close lid and cook
- Once timer goes off stir ingredients well and then set pot to cooker on pressure cook low another 20-30 min.
- Once time goes off remove ham bone and residual meat from bone
- Then serve and enjoy
Step by Step guide to making this no soak perfect southern comfort food from scratch starting. Kaytis' Navy bean and Ham soup is one of our popular crock pot soups. Easily Turn this recipe into Instant pot navy bean soup. Just follow the recipe and change the beans to navy beans. Or use great northern beans or any bean combination you enjoy. what beans do you use for ham and bean soup?
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