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We hope you got insight from reading it, now let’s go back to creamy bean soup recipe. To make creamy bean soup you need 11 ingredients and 8 steps. Here is how you do it.
The ingredients needed to cook Creamy Bean Soup:
- Prepare 1 cup cooked white beans
- You need Half stock (10 grams) vegetable cube
- Take 1 cup water
- Take 1 carrot
- You need 1 small onion
- Prepare 2 gloves of garlic
- Use 1 bay leaf
- Use Half cup smoked shredded ham
- Use 1 and a half spoon flour + water
- You need Salt and pepper
- Get Olive oil
Steps to make Creamy Bean Soup:
- Heat olive oil over medium-high heat. Add the ham and cook until golden brown.
- Use food chopper for the vegetables or chop by hand finely.
- Add the chopped vegetables to the ham, salt and pepper, crumble the stock cube and stir for 20-30 seconds.
- Add the water, bay leaf and stir, turn down the heat to low and cook for 10-15 min.
- Mix the flour with 4-5 spoons of water. Mix good.
- Turn the heat to medium-high and add your flour-water mixture and stir. Let it cook for 3-4 minutes.
- Top with parsley and serve.
- Enjoy!
You might have already noticed that I love creamy dishes. This white bean soup is very easy to make in one pot. You can blend only a part of the soup or all of it. The simplicity is what makes this soup so stunning to me. I wouldn't hesitate to bring it to someone that was feeling under the With a dish as basic as this creamy white bean soup, I like to really focus on.
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