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The ingredients needed to cook Green Beans with Cherry Tomatoes:
- Get water
- Prepare fresh green beans
- Prepare cherry tomotoes
- Prepare bacon grease
- Take minced garlic
- Provide pepper
- Get salt
Instructions to make Green Beans with Cherry Tomatoes:
- Boil water in medium sized pan
- while water is coming to a boil take a large saute pan and add the bacon grease and heat over mediun low heat
- once water is boiling add a dash of salt to the water then add green beans and cook for 2 minutes just until the beans are bright green
- remove the green beans from water and place in saute pan. cook for about 1 and a half minutes then add garlic cook for another minute and a half then add cherry tomotoes salt and pepper and cook for 4 minutes or until the tomotoes are warm but not cooked
Same concept, same steps, equal or better results. Paired that with left over Methodist. That's where this pasta with green beans and cherry tomatoes comes in - it comes together quickly, it works well hot or cold and is packed with fresh green Green beans are great - so fresh, crunchy and, well, green. Fresh green beans are briefly boiled and tossed with cherry tomatoes in a buttery basil sauce to make the most of summer's green beans! Sautéed Green Beans & Cherry Tomatoes.
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