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We hope you got insight from reading it, now let’s go back to 100% spelt apple pie recipe. To cook 100% spelt apple pie you need 9 ingredients and 5 steps. Here is how you do that.
The ingredients needed to make 100% Spelt Apple Pie:
- Provide organic spelt flour
- Take steamed Asian sweet potato
- Prepare Irish butter
- You need medium sweet variety apples, cubed
- You need brown sugar
- Use cinnamon power
- Take ginger power
- Provide nutmeg powder
- Provide potato starch
Steps to make 100% Spelt Apple Pie:
- Pick seasonal apples from a nearby apple orchid if available.
- Mix spelt flour with cold butter cubes quickly by a scraper and hands. Add cold mashed sweet potato in the end and mix well.
- Devide the dough into 2 balls, one for the bottom and the other for the top layer. Roll out into two round pieces to fit a 9 inch pie pan. Arrange the bottom piece into the pan and chill it in a fridge for 20 minutes before baking at 350F for 20 minutes. The top layer shall be chilled on a baking paper in the fridge until it's time.
- Once the bottom layer is baking. Cut up apples into half inch cubes. Cook them in a sauce pan with 1/4 cup of water. Add spices and brown sugar. Cook until apples are soft, about 10 minutes. Dissolve starch in 1/8 cup of water and slowly add into the sauce pan to thicken up the juice.
- Transfer apples to the pie pan. Careful roll out the top layer. Score some slashes to release the steam. Bake at 350F for 30 minutes. Serve warm or room temperature.
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