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The ingredients needed to cook Gulab jamun pudding:
- Provide 6 Gulab jamuns
- Provide 1/2 cup Milk chocolate crushed
- Provide 1/2 cup White chocolate crushed
- Use 1 cup Fresh cream
- Provide 1 cup Whipped cream
- Take Few rose petals
- Prepare 1 tbsp Gulkhand
- Use 1 tsp Rose water
Steps to make Gulab jamun pudding:
- Heat a nonstick pan add milk, chocolate,cream and stir till dark chocolate and white chocolate melts and mix well
- Seive the Chocolate mixture and cool
- Whip cream in a bowl add gulkhand,few rose petals,rose water and chocolate cream mixture and mix well.
- Put the mixture over the gulab jamuns in each glass.
- Place a gulab jamun on top of the chocolate cream mixture in glass and add rose petals and serve chilled.
Soft, spongy and melt in mouth gulab jamuns drenched in delicately flavored sugar syrup is a traditional sweet in India. Indulge in our decadent chocolate desserts, from cookies and cakes to puddings, souffles and truffles. Gulab Jamun is one of India's most popular sweet. These deep-fried dumplings/donuts made of In India, you would find gulab jamun at every wedding, party, birthday and festivals. Find gulab jamun stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.
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