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We hope you got insight from reading it, now let’s go back to pork chops in gravy recipe. You can cook pork chops in gravy using 5 ingredients and 12 steps. Here is how you achieve it.
The ingredients needed to cook Pork Chops in Gravy:
- Take cream of chicken soup
- You need water
- Prepare center cut pork chops rinsed, there were 9 chops
- Use granulated garlic powder
- Prepare seasoned salt
Steps to make Pork Chops in Gravy:
- Preheat oven 350 degrees fahrenheit
- Season both sides of chops
- Put into a pan and cook each side 4 minutes if thick add 1 minute per side
- Mix the soup and rest of water
- When done with all the chops add a layer to a baking pan and 1 cup of water
- Then add the soup
- Add another layer of chops
- Then add the soup
- Add another layer of chops
- And soup till finished with the soup on top
- Put into oven and cook for 1 hour.
- Let rest for 15 minutes and serve I hope you enjoy!!!!
Pork chops- use bone-in or boneless, this. Looking for a classic pork dinner? Then check out these browned chops served in smooth onion flavored gravy - a delightful skillet meal! Remove pork from skillet; cover to keep warm. This savory pork chops and gravy recipe is a lightened version of the Southern-style classic.
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