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We hope you got insight from reading it, now let’s go back to mushroom pork chops recipe. To cook mushroom pork chops you only need 10 ingredients and 5 steps. Here is how you do it.
The ingredients needed to make Mushroom pork chops:
- Take Pork chops
- Provide Mushroom soup
- Take Half container of mushrooms
- Take Half of 1 white onion
- Prepare Soy sauce a little under 2 oz
- Provide sugar
- Use Vinegar
- Get little bit of oil for skillet
- Get Vegetable seasoning, Cajun seasoning, and Italiano seasoning
- Provide half of a garlic clove ( minced )
Steps to make Mushroom pork chops:
- First season pork chops with Italiano seasoning Cajun seasoning and vegetable seasoning then chop mushrooms
- Meanwhile place diced onions into container with the vinegar and the sugar let it sit for about 5 minutes ( this will caramelize onion for better flavor )
- then pour oil into skillet on medium heat. Place pork chops into skillet until brown on both sides, then drain the onion and place in skillet along with garlic and mushrooms
- let the oinon and pork chop cok for about 2 minutes then dump in can of mushroom soup if it is too thick fill can just under half full of water an pour into skillet then mix around add soy sauce and a bit more of the seasonings just for flavor then mix around until soupy
- set on low heat cover and let simmer for about 15 minutes ( occasionally opened and mix around )
While the mushrooms and pork soak in plenty of the creamy sauce themselves, there's lots left for you. Brown the chops in a skillet, drain off any fat. While the mushrooms are soaking, prepare the pork chops. Brush the pork chops on both sides with the oil and season evenly with the spices. Best Pork chops in Garlic Mushroom Sauce Recipe.
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