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The ingredients needed to cook Auntie Nay's Cheesy Broccoli Casserole:
- Provide 1 (16 ounce) bag frozen broccoli
- Take 2 sleeve Ritz cracker
- Use 3/4 lb Velveeta cheese
- Use 1/2 cup butter
- Provide 2 Tbs milk
- You need sprinkle of paprika
Instructions to make Auntie Nay's Cheesy Broccoli Casserole:
- Microwave broccoli and drain water. Sautée broccoli with velvetta and milk until cheese is melted.
- In a separate pan, melt butter then remove from heat. Add crumbled Ritz crackers to the butter and stir until mixed well. (You can crumble the crackers by hand or by putting them in a storage bag and crush with a rolling pin).
- Spray an 8x8 inch cassarole dish or deep pie pan with cooking spray. Spoon in half the crackers into the dish.
- Pour broccoli mixture in and cover with the rest of the crackers. Sprinkle paprika on top. Bake for 15-20 minutes uncovered at 350 degrees or until top browns.
It's something you definitely need in your recipe arsenal. Find recipes that suit your lifestyle with our new nutritionist-approved dietary tags. Early fall is broccoli season and the perfect time to make a satisfying and comforting dinner like mac and cheese. This tasty iteration with whole grain rotini pasta. One Pot Cheesy Chicken Broccoli and Rice Casserole - it's cheesy, it's comforting and it's made in one pot.
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