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Beef & Broccoli Stuffing Casserole
Beef & Broccoli Stuffing Casserole

Before you jump to Beef & Broccoli Stuffing Casserole recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Getting A Healthy Eater

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We hope you got insight from reading it, now let’s go back to beef & broccoli stuffing casserole recipe. To make beef & broccoli stuffing casserole you only need 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Beef & Broccoli Stuffing Casserole:
  1. You need 1 LB Seasoned Ground Beef
  2. Take 2 packages Frozen Broccoli
  3. You need 2 Eggs, Beaten
  4. Prepare 1 Onion, Chopped
  5. Get 1/2 Cup Mayonnaise
  6. Get 1 Can Cream of Soup
  7. Provide 1 Box Stove Top Stuffing Mix
  8. Use 1/2 Cup Butter, Melted
  9. You need 1 Cup Shredded Cheddar Cheese
Instructions to make Beef & Broccoli Stuffing Casserole:
  1. First off, choose whichever cream of soup and stuffing flavor you like best!
  2. Cook broccoli, brown meat with chopped onion, and grease a 9x13 glass casserole dish. I like Crisco.
  3. Mix soup, mayo, and beaten eggs in a bowl.
  4. Melt butter for easy pouring.
  5. Place broccoli in bottom of dish. Cover with beef. Cover with soup mix. Cover with stuffing. Drizzle butter over stuffing. Top with cheese.
  6. Cover with aluminum foil and bake at 350 for 30 minutes. Remove foil and bake 10 more minutes to melt cheese. Cool and serve.

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