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We hope you got insight from reading it, now let’s go back to crispy gobi fry recipe. To cook crispy gobi fry you need 9 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to make CRISPY Gobi Fry:
- Get 1 cup Cauliflower
- Use 1 cup besan/gram flour
- Take 2 tsp Corn flour
- Prepare 1 tsp Red chilli powder
- Take 1 tsp black pepper powder
- You need 1 tsp Ginger garlic paste
- You need To taste Salt
- Use 1/2 tsp Turmeric powder
- Take as needed oil for frying
Instructions to make CRISPY Gobi Fry:
- Separate the califlower florets and put it in boiling water. Add pinch of salt and turmeric powder.
- In vessel put besan powder,. Corn flour, Ginger Garlic paste, salt, Red chilli powder, peppar powder and little water. Mix it well and make it thick batter.
- Add Califlower florets into the batter and mix it. Keep it aside for 15mints
- Heat oil in a pan. Add the mixed florets and deep fry it.
- Crispy Gobi fry ready
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