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We hope you got insight from reading it, now let’s go back to slow cooker chili recipe. You can have slow cooker chili using 8 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to make Slow cooker chili:
- Provide chili
- You need 1 lb ground beef
- You need 1 small onion, chopped
- Prepare 3 can 14.5 ounce bushes chili beans
- You need 2 can 14.5 ounce petite diced tomatoes Hunts
- Prepare 2 tbsp chili powder
- Get 1/2 tsp cayenne pepper
- Use 1 clove garlic
Instructions to make Slow cooker chili:
- Brown the ground beef until it's no longer pink. Salt and pepper to taste.
- Add chopped onion and garlic to the beef when it is half way done cooking.
- Add chili beans, tomatoes and chili powder to slow cooker and stir.
- Add the cooked ground beef and onions and mix together.
- Cook on high for 2 hrs or on low for up to 8 hrs. Or make it on the stove top. Bring it to a boil and simmer until your ready to serve.
How To Cook Slow Cooker Chili: The Simplest, Easiest Method. This creamy and mildly spicy slow cooker chicken chili is our family's staple dinner recipe. Use your slow cooker to make mealtime come together fast. You can brown the meat first (in a large skillet over medium-high heat), or. This hearty slow cooker chicken chili is relatively light and low calorie compared to the classic beef or pork chili.
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