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The ingredients needed to prepare Marinated Ham Salad:
- You need Basic Marinade:
- Take Olive oil (or vegetable oil)
- You need Vinegar
- Take Salt
- Prepare Coarsely ground black pepper
- You need Main Ingredients:
- Prepare to 10 slices Thinly sliced ham
- Provide Onion
- Prepare Parsley
Instructions to make Marinated Ham Salad:
- Preparation: Cut the ham into quarters. Cut the onion in half lengthwise and slice thinly.
- For the marinade: Put the olive oil and vinegar and mix well with a whisk.
- After it's mixed, add salt and pepper and whisk well until emulsified.
- Put some of the onion in a plastic container, then add ham, and continue alternating the layers. Drizzle the marinade.
- Close the lid of the container and leave to rest in the fridge for about half a day to let the flavour absorb.
- To marinate evenly, stir several times.
- Transfer to a serving dish and garnish with chopped parsley.
Classic Ham Salad has the perfect blend of salty, creamy, crunchy, and so much flavor! We love this spread on crackers as a dip, and especially on a croissant sandwich. Be the first to rate & review! Let the flavor of fresh figs shine in Marinated Fig Salad. An added bonus: this fig salad comes together in just a few minutes.
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