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We hope you got insight from reading it, now let’s go back to rabri chitau pitha recipe. To make rabri chitau pitha you need 8 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to prepare Rabri chitau Pitha:
- You need 250 gm rice
- Take 50 gm uraddal
- Take 1 desecated coconut
- Get 1lit milk+1cup
- Use 2 tbsp sugar
- Get 1/2 cup condensed milk
- You need To taste salt
- Take 1 tbsp ghee for greasing
Steps to make Rabri chitau Pitha:
- Wash& soak the rice urad dal 2 hour.desecrated the fresh coconut.Take a grienderjar put soak rice,coconut milk to make a paste.Add salt &rest it 1hour.In the mean time heat a pan add milk &sugar boiled till it's becomes half,now add condensed milk &boils another mints.Off the flame &keep it aside.
- Heat a appam pan put 1drop of ghee in each cavity.Put 1 tbsp butter in each cavity &cover it 5 mits.
- After 5 mints chitau pitha is ready, transfer it with milk mixture & rest it 1 hour.
- Rabdi chitau pitha is ready to serve.Garnishing with chopped pistachios&cherry serve it.
Rabri is a popular north indian dessert made during festivals. Visit Times Food and learn how to make yummy semiya kheer Step by Step, Prep Time, Cook Time and required ingredients. Rabri and Jalebi is a very famous combination of India and especially in UP. It is very easy to make dessert and you can easily make it at home if you are having a kitty party or any kind of friends or. Rabri or rabadi is a North Indian delicacy.
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