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We hope you got insight from reading it, now let’s go back to easy air-fried curry flavoured chicken breast recipe. You can cook easy air-fried curry flavoured chicken breast using 8 ingredients and 6 steps. Here is how you do it.
The ingredients needed to prepare Easy Air-Fried Curry Flavoured Chicken Breast:
- Take Chicken breast
- You need Egg
- Get Mayonnaise
- Provide Marinate:-
- You need Soy sauce
- Provide Curry powder
- Provide sugar
- Prepare Pepper
Instructions to make Easy Air-Fried Curry Flavoured Chicken Breast:
- Cut the chicken breast in half lengthwise, and slice diagonally into pieces. Pound with a meat pounder or rolling pin and make it thinner. This helps the chicken become tender.
- Marinate chicken pieces in a bowl with the marinate ingredients. Leave in fridge and marinate for at least 1 hour.
- Heat up air fryer at 180C for 4mins.
- Just before cooking, mix in beaten egg and mayonnaise into marinated chicken.
- Arrange chicken pieces on heated grilling pan (I sprayed some oil on the grilling pan for easier cleaning later). Air-fry 8 minutes. Turn the chicken pieces and air-fry for another 6mins.
- Viola! Kitchen smells good and chicken is done! Time to watch Korean dramas!
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