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We hope you got insight from reading it, now let’s go back to chicken fajita soup recipe. To make chicken fajita soup you need 10 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to make Chicken Fajita soup:
- Take 2 cups chicken broth
- Prepare 2 cups water
- Get 2 cups cooked chicken breast
- Take 1 green or red peppers cut in small pieces
- Provide 2 oz cream cheese
- Take 1/2 cup Salsa
- Take 1 1/2 cup shredded cheese taco flavored
- Provide pinch crushed red peppers
- Provide pinch chili powder
- Get 1/2 cup tomatoes chopped
Steps to make Chicken Fajita soup:
- Put all ingredients in a pot except both cheeses and heat til peppers and tomatoes are soft.
- Next add in cream cheese and stir to mix with soup.
- Last add in the shredded cheese. I used taco flavored cheese but u can add any that you like. Stir to make sure cheese doesn't stick to bottom of pot. Simmer 5 minutes.
- You can garish with extra cheese or with chips and serve hot.
This Chicken Fajita Soup is made super simple by using your Instant Pot or electric pressure cooker. With everything made together in just one pot, there is very little prep and clean up! This Creamy Chicken Fajita Soup is simple to make and packed with flavor! Shredded chicken, diced peppers, cream cheese, onion, and seasonings combined into a meal everyone will enjoy! All the classic Tex-Mex flavors of fajitas in soup form!
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