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The ingredients needed to make Chicken Malai Handi:
- Use 1 kg chicken bonlesss
- Get breast cut into breast
- Use Sesame seeds 2 tbsp Poppy seeds 1 tbsp Cashew nuts 12
- You need Yogurt ½ cup Salt 1 ½ tsp White pepper ½ tsp Black pepper ½ tsp
- You need Ginger garlic paste 2 tbsp Cream 3 to 4 tbsp Butter 2 tbsp
Steps to make Chicken Malai Handi:
- Grind together very finely sesame seeds, poppy seeds and cashew nuts, mix with yogurt, salt, white pepper, black pepper, ginger garlic and cream, leave to marinate chicken in this mixture for 2 hours,
- Heat butter and ¼ cup oil in a handi, put marinated chicken, leave it on low flame for 20 minutes till done,
- Serve garnish with coriander leaves and green chilies
Pasta loves the lightly spiced Chicken Malai Kebab with Cheese along with little onions and Green Chutney. She prefers the way Restaurants serve the Kebab and hence I try to make the Restaurant. Murg malai kabab is as delicious and juicy as its name suggests. This Indian recipe is easy to prepare and can be grilled or cooked in the oven. Boneless chicken marinated with cream cheese and spices.
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