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Before you jump to Indian style Rice Burger recipe, you may want to read this short interesting healthy tips about {Easy Ways to Get Healthy. Getting A Healthy Eater
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Using your very best judgment is just another one of the many ways that you could make healthy choices from a dinner menu. This is best achieved by examining meal pictures on a single menu. It is also advised that you avoid foods overrun with cheese, mayonnaise and even sour cream. If your selection contains these fattening condiments, then be sure to ask for a reduced amount.
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We hope you got benefit from reading it, now let’s go back to indian style rice burger recipe. You can cook indian style rice burger using 16 ingredients and 3 steps. Here is how you achieve that.
The ingredients needed to make Indian style Rice Burger:
- Get Left over Rice
- Use Minced Chicken
- Provide Finely Chopped Onion
- You need Finely Chopped Ginger & Garlic cloves ( altogether)
- Provide Soy sauce
- Take Tomato Ketchup
- Use Green Chilli Sauce
- Use Kewra water
- Take Salt
- Provide Sugar
- You need Very small amount of Dhaniyapata
- You need Capsicum(small amount)
- Get Tomato
- Get Cheese ( square sheets)
- Take Butter
- Use Cornflour
Steps to make Indian style Rice Burger:
- Pack the left over Rice into your desired thickness to make the Rice Buns. Brushing some soy sauce over it, pan fry until it is crispy enough and set aside
- Take the minced Chicken in a bowl and mix the chopped onions, ginger, garlic cloves, green chilli sauce, soy sauce, kewra water, tomato ketchup,dhaniya leaves, salt, sugar and cornflour with it. Now mix it very well to make a thick patty. Fry it in butter on a heated tawa.After it is cooked set aside
- Cut the capsicum and tomato for layering the burger. Place rice bun on serving plate. Place a Cheese sheet over it. Then some capsicum strips and over that place the chicken patty. Now add on some totamo slices. Place another cheese sheet over it. Now finally take the other Rice bun and brush some tomato ketchup on the lower side of the bun and finally place it over. Garnish your burger the way you want. Serve it snacking hot!
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