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Before you jump to Pasta with Lemon Garlic sauce recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Becoming A Healthy Eater
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We hope you got insight from reading it, now let’s go back to pasta with lemon garlic sauce recipe. To make pasta with lemon garlic sauce you need 20 ingredients and 7 steps. Here is how you achieve it.
The ingredients needed to cook Pasta with Lemon Garlic sauce:
- Use 8 Cups cold salted water
- Get 1 handful Pasta, I used Angel hair
- Provide 2-3 cloves Fresh Garlic minced
- Use 1 large sweet onion roughly chopped
- Prepare 1 lemon squeezed minus seeds
- Get 1/2-2/3 cup fresh grated Parmesan
- Use Handful grated cheese, I used Fiesta shredded cheese
- Provide 1/2 pint cherry or grape tomatoes cut in half
- Provide 1/4 cup milk
- Prepare 1 stick butter, cut into pats
- Provide Olive oil
- You need About 1 tablespoon dried Oregano
- Take About 1 tablespoon dried Basil
- Take Onion powder
- Prepare Garlic powder
- Use to taste Sea or Kisher Salt
- Prepare Fresh ground black pepper
- Prepare 1 bag Baby carrots cut in half
- Take 8-10 fresh Asparagus tips
- Use Fresh mushrooms sliced
Steps to make Pasta with Lemon Garlic sauce:
- Allow 8 cups of salted water to come to a boil. I added my dried herbs and pasta to the boiled water.
- Angel hair is ready in between 3-4 minutes, other pastas are usually ready 7-8 minutes.
- I sautéed my minced garlic on low heat, added my chopped onions, until Translucent. I then added the rest of my prepped vegetables. Sautéed on low,
- In a small pot, heat the butter, the cheese on low
- When butter and cheeses are soft and fairly melted, drain pasta, place back into hot pot it was cooked in.
- Add the vegetables, and the Butter cheese sauce, to the pasta, gently stir to blend. I then added the squeezed lemon and milk. Once again stir to blend.
- Allow to sit about 3-5 minutes. Deve with a smile and enjoy
This seafood pasta recipe is a great for a romantic date night, a dinner party or a light weeknight meal. Pair with a good bottle of white wine, crusty bread and a salad. Lemon Garlic Kale Pasta has linguine, Kale, Mushroom, peas tossed in a buttery lemon garlic sauce and topped with Parmesan. This one-pan delicious dinner is easy and quick to make. I am sure you are gonna fall in love with this Kale Pasta.
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