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We hope you got insight from reading it, now let’s go back to white wine seafood pasta recipe. To cook white wine seafood pasta you need 7 ingredients and 5 steps. Here is how you do that.
The ingredients needed to prepare White wine seafood pasta:
- Provide 1 pack angel hair pasta
- Take Mussels
- Use 2 cups white wine of any choice
- Prepare Fresh parsley
- Prepare 1/2 cup fresh sliced garlic
- Prepare 1 stick butter
- You need 1/2 cup Fresh diced tomatoes or dried
Steps to make White wine seafood pasta:
- Melt the stick of butter in a pan
- Slice about half a cup of garlic cloves and add them to your melted butter and cook for about 1 minute, stiring consistently
- Add the mussels to the pan and toss in melted butter and garlic
- Add 2 cups of white wine and the freshly cut tomatoes (about half a cup or less) I use sweet wines but it is up to taste. Cook until all the mussels have opened
- Remove the mussels frm the pan and set aside. Add the cooked angel hair pasta to coat in wine sauce. Add some fresh parsley. Once coated serve on plate and add the mussels on top. Enjoy!
A delicious pasta dish, which is perfect for lunch or dinner. Prawns and crab sticks are tossed in a white wine sauce, before being served over pasta. Serve with a side salad, if desired. Littleneck clams and lobster cooked in a white wine sauce that includes butter. One of my most favorite things to order at an Italian restaurant is clams casino or any kind of seafood with pasta.
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